Dato Kobidze makes fascinating and expressive natural wines from his family vineyard in Ereketi in the western region of Guria, bordering the Black Sea. His wines are precious: often made from rare grapes and produced in small quantities, celebrating indigenous Gurian varietals that nearly disappeared during the Soviet era. His wines are made traditionally in qvevri.

Dato's Wine (Kobidzeebis Family Cellar) is located in the Guria region in western Georgia, where the humidity from the nearby Black Sea meets the mountainous air from the Caucasus to create a fertile winemaking climate. The winery rests in the mountains just south of the Supsa River, which flows into the Black Sea.